I grew up on this every other morning of childhood. It’s good with milk and raisins or bananas, or raw nuts and honey, etc. You can buy a little inexpensive coffee grinder and grind whole wheat in it for a minute or so , tile the kernels are broken up.
Boil 4 c. water. Stir in (w/ wire whisk or fork)
2 c cracked wheat & ¼ tsp salt. Boil & stir for 2 min. Cover & let sit for 45 min.
--Charity James
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